100% Natural Saffron Extract Powder

• Storage Method: Normal
• Shelf Life: >12 Months
• Transport Package: Bag/Drum
• Specification: 25KG/Drum, 1KG/Bag
• Trademark: Source herb
• Origin: China
• Model NO.: Saffron Extract
• Production Capacity: 100000kg/Year

Product Description

Saffron Extract

Certificate of Analysis:

Product Name:	Saffron Extract	Latin Name:	Crocus sativus
Part used:	Flower	Extract Solvent:	Water
Test quantity:	100kg	Batch Number:	SH20221116
Production date	16, NOV, 2022	Testing date	16,NOV, 2022
Country of origin	China

ITEM	SPECIFICATION	RESULT	TEST METHOD
Appearance	Faint yellow Fine Powder	Complies	Visual
Odor & Taste	Characteristic	Complies	Organoleptic
Sieve Analysis	98% pass 80 mesh	Complies	80 Mesh Screen
Extract Ratio	10:1	10:1
Density	0.5-0.7g/ml	Complies
Loss on Drying	5% Max	3.15%	5G/105ºC/5hrs
Sulphated Ash	5% Max	3.39%	5G/525ºC/3hrs
Pesticides	<1ppm	Complies	Gas Chromatography
Heavy Metals	10ppm Max	Complies	Atomic Absorption
Arsenic (As)	NMT 2ppm	Complies	Atomic Absorption
Cadmium(Cd)	NMT 1ppm	Complies	Atomic Absorption
Lead (Pb)	NMT 3ppm	Complies	Atomic Absorption
Mercury (Hg)	NMT 0.1ppm	Complies	Atomic Absorption
Total Plate Count	1000cfu/g Max	Complies	CP2010
Yeast & Mold	100cfu/g Max	Complies	CP2010
Salmonella	Negative	Negative	CP2010
E.Coli	Negative	Negative	CP2010
Aflatoxins B1	<2ug/kg	Negative	HPLC
Aflatoxins (B1,B2,G1,G2)	<4ug/kg	Negative	HPLC
Packing	25kg/drum, Packing in paper-drums and two plastic-bags inside.
Storage	Store in a well-closed container away from moisture.
Shelf Life	2 years if sealed and store away from direct sun light.
Expiration Date	2024-NOV.-15

Product Introduction:
Saffron, the name of a traditional Chinese medicine ingredient. This product is the upper part and stigma of the saffron style of the Iridaceae plant. Choose sunny mornings from September to October to collect flowers, remove the stigma, and dry them to produce dried saffron. If reprocessed to make the oil moist and shiny, it is called wet safflower. The quality of dried saffron is better. Store in a cool and dry place, tightly sealed.

SPECIFICATION
Assay: 10:1  

Product Advantage:
Saffron contains about 2% saffron, which is an ester formed by the combination of saffron acid and two molecules of gentian disaccharides. It also contains dimethyl saffron acid, saffron picrin about 2%, and volatile oil 0.4-1.3% (mainly saffron aldehyde. Saffron aldehyde is generated by the hydrolysis of saffron picrin. Saffron and saffron picrin may combine to form the original saffron and exist in raw medicine. It also contains abundant vitamin B2. Bulbs contain glucose, amino acids, and saponins.

Product Function:
Saffron has the effects of promoting blood circulation and removing stasis, dispersing depression and opening knots, and cooling blood and detoxifying. Modern pharmacological studies have shown that crocin (Crocin), a type of carotene and crocin acid component found in saffron, can help relieve stress, eliminate fatigue, promote blood and oxygen circulation, and resist oxidation, helping to strengthen vision. In addition, saffron can also suppress inflammation in the body and enhance immunity. The above content is for reference only. If patients want to use saffron to help treat diseases, they must follow the guidance of a professional physician; If using other drugs, one should also consult a doctor or pharmacist in advance to avoid drug interactions that may affect the treatment effect.

Packaging Method:  MOQ:1KG/BAG  25KG/DRUM

Type of shipping: By DHL, FEDEX, By AIR , By SEA