Customization: | Available |
---|---|
Certification: | ISO |
Storage Method: | Normal |
Suppliers with verified business licenses
Audited by an independent third-party inspection agency
Item | Specification | Result | Testing Method |
Assay(Sieve Analysis) | 100% pass 80 mesh | Complies | 80mesh screen |
Physical & Chemical Control | |||
Appearance | Yellow to Brown Powder | Complies | Visual |
Odor | Characteristic | Complies | Organoleptic |
Tasted | Characteristic | Complies | Organoleptic |
Loss on Drying | 9% Max. | 5.91% | 5g/100ºC/2.5hrs |
Ash | 8% Max. | 6.05% | 2g/525ºC/3hrs |
Heavy Metal | 10ppm Max | Complies | AAS |
As | 2ppm Max | Complies | AAS |
Pb | 3ppm Max | Complies | AAS |
Cd | 1ppm Max. | Complies | AAS |
Hg | 0.1ppm Max. | Complies | AAS |
Microbiological | |||
Total Plate Count | 10000/g Max. | Complies | CP2005 |
Yeast & Mould | 1000/g Max | Complies | CP2005 |
Salmonella | Negative | Complies | CP2005 |
E.Coli | Negative | Complies | CP2005 |
Staphylococcus | Negative | Complies | CP2005 |
Conclusion | Complies with specification | ||
Storage | In cool & dry place. Keep away from strong light and heat. | ||
Shelf life | 2 years when properly stored. | ||
Packing | 25KG/drum(40*60cm), Pack in paper-drums and two plastic-bags inside. |