| CAS No.: | 9001-73-4 |
|---|---|
| Formula: | / |
| EINECS: | / |
| Nutritional Value: | Nutritional |
| Certification: | BRC, ISO, FDA, HACCP |
| Packaging Material: | Plastic |
| Customization: |
|---|
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Papain Enzyme Powder is to use biological engineering plants from papaya immature fruit extract of biological products and natural, it is is composed of 212 amino acids, molecular weight for 21000, belong to contain sulphur (SH) peptide chain enzymes, has the protease and ester of the enzyme activity, and have a wide range of specificity, protein, polypeptide of plants and animals, esters, amides, etc .
| Product name | Enzyme Papain | |
| Appearance | White powder | |
| Enzyme activity available | 100,000-2,400,000U/g | |
| CAS NO | 9001-73-4 | |
| Function | Food,Baking,Leather and other field |
1. By adopting enzymatic reaction, can make Food macromolecules hydrolysis into small molecular peptide or amino acids, to effectively transform protein, greatly improve the food nutrition value, be helpful for the absorption and digestion of human body.
2.Adding Papain Enzyme Powder in to cosmetic which contains protein, oils and fats, has special functions of whitening tinder skin, beautify, health care, dispel spot remove dirt, improve metabolism, improve skin and etc.
3.Papain Enzyme Powder can prevent liver cells swelling and promote liver cells repairing;
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