100% Natural Onion Extract Powder

• Storage Method: Normal
• Shelf Life: >12 Months
• Transport Package: Drum
• Specification: 25KG/Drum, 10: 1, 20: 1
• Trademark: Source herb
• Origin: China
• Model NO.: Onion Extract
• Production Capacity: 100000kg/Year

Product Description

Onion Extract

Certificate of Analysis:

Product Name:	Onion Extract	Latin Name:	Allium cepa L.
Part used:	Onion	Extract Solvent:	Water
Test quantity:	100kg	Batch Number:	SH2023317
Production date	17, MAR, 2023	Testing date	17, MAR, 2023
Country of origin	China

ITEM	SPECIFICATION	RESULT	TEST METHOD
Appearance	Brown Fine Powder	Complies	Visual
Odor & Taste	Characteristic	Complies	Organoleptic
Sieve Analysis	100% pass 80 mesh	Complies	80 Mesh Screen
Extract Ratio	10:1	10:1
Density	0.5-0.7g/ml	Complies
Loss on Drying	5% Max	3.27%	5G/105ºC/5hrs
Sulphated Ash	5% Max	3.14%	5G/525ºC/3hrs
Pesticides	<1ppm	Complies	Gas Chromatography
Heavy Metals	10ppm Max	Complies	Atomic Absorption
Arsenic (As)	NMT 2ppm	Complies	Atomic Absorption
Cadmium(Cd)	NMT 1ppm	Complies	Atomic Absorption
Lead (Pb)	NMT 3ppm	Complies	Atomic Absorption
Mercury (Hg)	NMT 0.1ppm	Complies	Atomic Absorption
Total Plate Count	1000cfu/g Max	Complies	CP2010
Yeast & Mold	100cfu/g Max	Complies	CP2010
Salmonella	Negative	Negative	CP2010
E.Coli	Negative	Negative	CP2010
Aflatoxins B1	<2ug/kg	Negative	HPLC
Aflatoxins (B1,B2,G1,G2)	<4ug/kg	Negative	HPLC
Packing	25kg/drum, Packing in paper-drums and two plastic-bags inside.
Storage	Store in a well-closed container away from moisture.
Shelf Life	2 years if sealed and store away from direct sun light.
Expiration Date	2023-MAR.-16

Product Introduction:
Onions are very rich in nutrients. They not only contain potassium, vitamin C, folic acid, zinc, selenium, and some cellulose, but also have two very special substances called quercetin and prostaglandin A. These two special nutrients give onions some health benefits that cannot be replaced by other foods.
Onions are the only food containing prostaglandin A. Prostaglandin A can dilate blood vessels, reduce blood viscosity, and therefore assist in lowering blood pressure, lowering blood viscosity, increasing coronary artery supply, and preventing thrombosis. Onions have a stimulating taste, which can stimulate the appetite. Onions also have certain bactericidal and anti cold effects. Onions contain plant fungicides and allicin, which have bactericidal effects and therefore have a certain effect on preventing colds.
You can eat some light and digestible food everyday, such as rice porridge, noodles, Wonton, etc. Don't eat spicy, stimulating, cold and greasy food, such as pepper, pepper, ice cream, fat meat, etc. Also, maintain a relaxed mood, regularly work and rest, and avoid staying up late, fatigue, and other situations.

Product Advantage:
Modern medical research has also shown that onions contain trace elements of selenium. Selenium is an antioxidant. Its special function is to make the human body produce a large amount of glutathione. The physiological function of glutathione is to deliver oxygen for cellular respiration. With the increase of selenium content in the human body, the incidence of cancer will be greatly reduced. So, onions are another type of health food.

Onions also have a hypoglycemic effect, as they contain organic compounds similar to the hypoglycemic drug metformin, and can generate strong diuretic effects in the human body. The 25~50g onion per meal of diabetes patients can play a better role in reducing blood sugar and diuresis.

In addition to stimulating appetite and aiding digestion, plant fungicides in onions also have the effects of dispelling phlegm, diuresis, sweating, preventing colds, and inhibiting bacteria and preservatives due to their ability to stimulate the secretion of pipeline walls when excreted through the respiratory tract, urinary tract, and sweat glands.

Onions contain nutrients such as sugar, protein, and various inorganic salts and vitamins that play a certain role in the body's metabolism, effectively regulating nerves and increasing memory. Their volatile components also have strong functions such as stimulating appetite, helping digestion, and promoting absorption. The diallyl disulfide and alliin contained in it can also reduce the content of cholesterol and triglyceride in blood, thus preventing vascular sclerosis.

Onions have a warm nature and a pungent and sweet taste. It has functions such as expelling phlegm, diuresis, strengthening the stomach and intestines, detoxifying and killing insects. It can treat symptoms such as loss of appetite, poor bowel movements, dysentery, enteritis, abdominal pain caused by insect infestation, traumatic ulcers, and lower vaginal discharge. Onions contain prostaglandin A, which has a significant antihypertensive effect, and similar substances such as methylsulfonylurea have a certain hypoglycemic effect. It can inhibit the increase in blood lipids caused by a high-fat diet and prevent and treat arteriosclerosis. Onion extract also has a bactericidal effect, which can increase gastrointestinal tension and secretion. Onions contain a peptide substance that can reduce the incidence of cancer.

Product Function:
1.Onions have the effect of dispersing wind chill because their bulbs and leaves contain an oily volatile substance called propylene sulfide, which has a spicy taste. This substance can resist cold, resist influenza viruses, and has strong bactericidal effects.
2.It can stimulate the secretion of the stomach, intestines, and digestive glands, increase appetite, and promote digestion. And onions do not contain fat, and their essential oils contain sulfur compounds that can lower cholesterol, which can be used to treat digestive disorders, loss of appetite, and bulimia.
3.The prostaglandin A contained in it can dilate blood vessels, reduce blood viscosity, and thus lower blood pressure. It can reduce peripheral blood vessels and increase coronary artery blood flow, preventing the formation of blood clots.
Regular consumption can improve hypertension, hyperlipidemia, and cardiovascular and cerebrovascular diseases.
4.Onion has a certain refreshing effect. It can help cells make better use of glucose, reduce blood sugar, and provide brain cells with heat energy. It is a good food for patients with diabetes and mental retardation.
5.The trace element selenium contained in onions is a strong antioxidant that can eliminate free radicals in the body, enhance cell vitality, and have the effect of preventing cancer and anti-aging

Packaging Method:  MOQ:1KG/BAG  25KG/DRUM

Type of shipping: By DHL, FEDEX, By AIR , By SEA